Month: April 2016

PF Kitchen: Coconut Snowball Truffle       Ingredients:   •   2 cups + ¼ cup unsweetened shredded coconut + ½ cup for rolling •   ½ cup rolled oats •   ¼ cup coconut oil (softened) •   3 ½ tbsp maple syrup •   3 tbsp coconut milk •   1 tsp vanilla extract •   ½ tsp sea …

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