PF Kitchen: Black Bean Quesadillas
PF Kitchen: Black Bean Quesadillas Ingredients: 15-ounce can black beans, rinsed 1⁄2 cup shredded Monterey Jack cheese 1⁄2 cup prepared fresh salsa 4 – 8-inch whole-wheat tortillas 2 teaspoons canola oil, divided 1 ripe avocado, diced Directions: Combine beans, cheese and 1⁄4 cup salsa in …