Month: June 2020

PF Kitchen: Mojito-Marinated Chicken Kebabs

Ingredients: ½ cup coarsely chopped fresh mint, plus more for garnish 3T fresh lime juice 2T extra-virgin olive oil 2T white rum 2 tsp agave syrup ½ tsp sea salt, divided ¼ tsp fresh ground pepper 1 ½ pounds boneless, skinless organic chicken breast, trimmed and cut into 1-inch pieces 2 medium red onions Lime wedges …

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PF Kitchen: Chipotle Grilled Pork Chops with Grilled Apricot Salsa

INGREDIENTS: Grilled Apricot Salsa 4 medium fresh apricots, halved and pitted 3T red onion, finely chopped 2T fresh cilantro, chopped 1T lime juice 1/2 of a fresh jalapeño pepper, seeded and minced 2 cloves garlic, minced ¼ tsp sea salt ⅛ tsp black pepper Chipotle Grilled Pork Chops 1 tsp packed brown sugar ½ tsp …

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