456 E Vandalia St, Edwardsville, Illinois 62025

PF Kitchen: Orange Ginger Glazed Salmon

Request More Information

Request More Information

By providing your number you consent to receive marketing/promotional/notification messages from Performance Fitness. Opt-out anytime by replying STOP. Msg & Data rates may apply.

Request More Information


PF Kitchen: Orange Ginger Glazed Salmon




2 pounds salmon fillet
1 cup orange juice
2 teaspoons balsamic vinegar
1 teaspoon finely chopped fresh ginger root

salt and ground black pepper to taste



  1. Preheat oven to 400 degrees F.

  2. Place orange juice in a small saucepan over medium low heat. Cook and stir 10

    to 15 minutes, until reduced by about 1/2 and thickened. Remove from heat and

    allow to cool.

  3. Stir balsamic vinegar and ginger root into orange juice.

  4. Line a medium baking dish with parchment paper. Place salmon fillet on paper,

    skin side down. Season with salt and pepper. Cover with 1/2 the orange juice


  5. Bake salmon in the preheated oven 10 to 15 minutes. Brush with remaining

    marinade, and continue baking 10 to 15 minutes, until easily flaked with a fork.

Nutritional Analysis Per Serving
Calories 328 calorie | Total Fat 15.3 grams | Saturated Fat 3 grams Cholesterol 127 milligrams | Sodium 94 milligrams | Carbohydrates 5.5 grams Dietary Fiber 0.1 grams | Protein 39.2 grams |Sugar 4 grams





Are you ready to start looking good, feeling great, and living life to the fullest?


Let our team of experts give you the ultimate roadmap to success.


Edwardsville and Glen Carbon Tough Mudder and Spartan Race Training Gym






Train and Learn with Performance Fitness

Request information

Request Information Now!